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Bacio Pinot Noir

Varietal Qualities

Pinot Noir wine is produced from red grapes but it is much lighter in color than other red wines. Pinot Noir flavors and aromas include roses, fruits, black cherry, berry, and currant. Other Pinot Noir characteristics include high acidity and low tannins. Pinot Noir’s flavor depends heavily where it is grown and how the wine maker treats it, Santa Maria Valley produces some of the best Pinot Noir in the state of California.

Wine Notes

This Pinot Noir has a smooth texture, with fruity aromas of red plums, cherries, and strawberries. It has a rich jam, a charming berry aroma, low acidity, and pleasant aftertaste. Whether it is for personal enjoyment, entertaining a banquet, drinking cold, or tasting at room temperature, it is a versatile wine.

Not Available in The USA and HK
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